Are you a fan of Chipotle’s famous burritos and bowls? Do you find yourself reaching for their signature hot sauce every time you visit?
If so, you may have wondered what exactly is in that deliciously spicy condiment. Fear not, because we’ve done the research for you.
In this article, we’ll dive into the world of hot sauces and explore what Chipotle uses in their famous dishes. From earthy and floral dried red chili peppers to smoky and sweet chipotle hot sauces, we’ll uncover the secrets behind the heat.
So grab a bag of tortilla chips and get ready to spice up your knowledge about Chipotle’s hot sauce.
What Hot Sauce Does Chipotle Use?
Chipotle is known for its deliciously spicy hot sauce that adds the perfect kick to their burritos, bowls, and salads. But what exactly is in this famous condiment?
According to Chipotle’s website, their hot sauce is made from a blend of red chili peppers, vinegar, garlic, and spices. The primary ingredient in the hot sauce is dried red chili pepper, which gives it its earthy and floral flavor profile.
But that’s not all – Chipotle also uses chipotle hot sauces in some of their dishes. Made from smoked and dried jalapeno peppers, chipotle hot sauces offer a rich and smoky flavor that pairs perfectly with Mexican cuisine.
In fact, Chipotle even offers a tomatillo and red chili salsa based on their famous chipotle hot sauce. This salsa puts a little fire on your burritos, tacos, and salads and is full of bright, spicy flavor.
The History Of Hot Sauce At Chipotle
The use of hot sauce at Chipotle dates back to the company’s inception in 1993. Founder Steve Ells was inspired by the flavors of traditional Mexican cuisine and wanted to bring those flavors to a fast-casual restaurant setting.
Initially, the hot sauce offered at Chipotle was a simple blend of red chili peppers, vinegar, and spices. However, as the company grew and expanded its menu offerings, they began to experiment with different types of hot sauces, including chipotle hot sauce.
Over time, Chipotle’s hot sauce became a signature part of their brand identity, with customers raving about the spicy kick it added to their meals. In fact, the popularity of the hot sauce was so great that Chipotle began bottling and selling it in stores across the country.
Today, Chipotle continues to innovate with their hot sauce offerings, introducing new flavors and blends to keep up with changing tastes and trends. However, their commitment to using high-quality ingredients and authentic Mexican flavors remains unchanged.
The Ingredients In Chipotle’s Hot Sauce
Chipotle’s hot sauce is made with a simple yet flavorful combination of ingredients. The main ingredient is dried red chili pepper, which is responsible for the sauce’s distinct flavor and heat. Along with the chili pepper, the hot sauce also contains vinegar, garlic, and spices.
The vinegar in the hot sauce adds a tangy and acidic note that balances out the heat from the chili pepper. The garlic adds a hint of pungency to the sauce, while the spices give it a complex and layered flavor profile.
Chipotle also uses chipotle hot sauces in some of their dishes. These hot sauces are made from smoked and dried jalapeno peppers, which give them a rich and smoky flavor. The chipotle hot sauces are often used in Mexican cuisine and pair well with meats, vegetables, and grains.
The Different Types Of Hot Sauces Used By Chipotle
Chipotle uses a variety of hot sauces in their dishes to add a flavorful and spicy kick. The first type of hot sauce used by Chipotle is their signature hot sauce made from a blend of red chili peppers, vinegar, garlic, and spices. This hot sauce is perfect for adding a little heat to any dish and has a unique earthy and floral flavor profile.
Another type of hot sauce used by Chipotle is the chipotle hot sauce. Made from smoked and dried jalapeno peppers, this hot sauce has a rich and smoky flavor that pairs perfectly with Mexican cuisine. It’s often used in dishes like burritos, tacos, and bowls to add a little extra kick.
Lastly, Chipotle also offers a tomatillo and red chili salsa based on their famous chipotle hot sauce. This salsa is full of bright, spicy flavor and puts a little fire on your burritos, tacos, and salads.
How To Make Your Own Chipotle-Style Hot Sauce At Home
If you’re a fan of Chipotle’s hot sauce, you might be wondering how to make your own version at home. Luckily, it’s not too difficult to create a delicious and spicy hot sauce that rivals the flavor of Chipotle’s.
To start, you’ll need some chipotle peppers in adobo sauce. You can find these in most grocery stores in the international aisle. De-stem and de-seed 7-8 chipotles in adobo for a mild to medium heat level, or add more peppers for a spicier sauce.
Next, saute 1/4 small onion and a peeled, roughly chopped garlic clove in some oil over medium heat until the onion is sweet and caramelized. Then, add the chipotle peppers to a blender or food processor along with the onion-garlic mixture, 3/4 cup distilled white vinegar, 1/3 cup water, the juice of 1/2 orange, a pinch of salt, 1/4 teaspoon cumin, and 3/4 teaspoon Mexican oregano.
Blend until completely liquefied and taste for sweetness. If you prefer a sweeter hot sauce, you can add 1/4 teaspoon of brown sugar or more to taste. You can also add additional spices or herbs at this point if desired.
Finally, pour your homemade hot sauce into a bottle using a funnel and store it in the fridge where it will keep for about a month. You can use this hot sauce as a condiment for your favorite Mexican dishes or as a marinade for grilled meats. Enjoy the smoky and spicy flavor of your homemade chipotle-style hot sauce!
Tips For Pairing Hot Sauce With Your Chipotle Order
Now that you know what hot sauces Chipotle uses, it’s time to talk about how to pair them with your order. Here are some tips:
1. For a classic taste, stick with the original hot sauce. This pairs well with any of Chipotle’s dishes, from burritos to bowls to salads.
2. If you’re looking for a smokier flavor, try the chipotle hot sauce. This pairs well with meats like chicken and steak, and also goes great with grilled vegetables.
3. If you want something with a little more kick, go for the tomatillo and red chili salsa. This pairs well with spicier dishes like barbacoa or carnitas.
4. Don’t be afraid to mix and match! Try combining the original hot sauce with the chipotle hot sauce for a unique flavor combination.
Remember, hot sauces can vary in heat level, so start with a small amount and add more as needed. And always make sure to store your hot sauce properly – while Chipotle’s hot sauces don’t require refrigeration, they should be kept in a cool, dark place to maintain their flavor.