Are you a fan of Dominos pizza? Do you love their famous garlic sauce that comes with every order?
If so, you may have found yourself wondering whether or not this delicious sauce needs to be refrigerated. After all, you don’t want to risk getting sick from spoiled food.
In this article, we’ll explore the answer to this question and provide you with all the information you need to know about storing Dominos garlic sauce.
So sit back, relax, and let’s dive in!
Does Dominos Garlic Sauce Need To Be Refrigerated?
The short answer is no, Dominos garlic sauce does not need to be refrigerated. This sauce is shelf-stable and can be stored at room temperature in a cool, dry place out of direct sunlight.
However, it’s important to note that this only applies to unopened packets of garlic sauce. Once you open the packet, you should refrigerate any leftover sauce to prevent contamination from your environment.
If stored properly, opened garlic sauce will last for up to two weeks in the refrigerator. It’s always better to err on the side of caution and refrigerate any leftover sauce to ensure its safety.
What Is Dominos Garlic Sauce Made Of?
Dominos garlic sauce is a creamy and smooth dipping sauce that adds a kick of garlic flavor to your pizza. While the exact recipe is a closely guarded secret, it’s believed to be made with a combination of soybean oil, water, vinegar, buttermilk, garlic, salt, and natural flavors.
Some people have tried to recreate the sauce at home with varying degrees of success. One popular copycat recipe includes mayonnaise, buttermilk, garlic powder, and salt. However, nothing beats the original Dominos garlic sauce for its unique flavor and texture.
Whether you’re enjoying Dominos garlic sauce with your pizza or trying to make your own version at home, it’s important to store it properly to ensure its safety and freshness. By following the guidelines above, you can enjoy this delicious dipping sauce without any worries about food safety.
How Is Dominos Garlic Sauce Packaged?
Dominos garlic sauce is packaged in small, single-serving cups that are perfect for dipping. These cups are made of plastic and are sealed with a foil lid to keep the sauce fresh and prevent any contamination. The garlic dipping cup does not contain any milk or egg ingredients, but it is packaged on the same equipment as other creamy dips that do contain them.
For those who love the garlic sauce and want to have more on hand, Dominos has recently released a limited edition garlic dip squeeze bottle. This 350ml bottle contains enough garlic sauce for multiple servings and is perfect for those who prefer to drizzle or dunk their pizza. However, it’s important to note that this is a limited edition product and only 1,000 bottles are available across the UK and Ireland. Customers cannot buy the bottle directly, but a few lucky customers ordering “The Big Dip” as part of their usual order this weekend will be the recipients of the sought-after sauce.
Can You Store Dominos Garlic Sauce At Room Temperature?
Yes, you can store unopened packets of Dominos garlic sauce at room temperature. The sauce is shelf-stable and can be stored in a cool, dry place out of direct sunlight. However, once you open the packet, it’s important to refrigerate any leftover sauce to prevent contamination from your environment. If you have opened the packet and have leftover sauce, it’s recommended to store it in an airtight container and refrigerate it for up to two weeks. It’s important to note that storing opened garlic sauce at room temperature for an extended period of time can increase the risk of spoilage and foodborne illness. Therefore, it’s always better to be safe than sorry and refrigerate any leftover garlic sauce to ensure its safety.
How Long Can You Store Dominos Garlic Sauce In The Refrigerator?
If you have opened a packet of Dominos garlic sauce and have some leftover, you can store it in the refrigerator for up to two weeks. However, it’s important to note that the exact shelf life of the sauce will depend on how well it’s stored.
To ensure that your garlic sauce stays fresh for as long as possible, make sure to transfer it to an airtight container before refrigerating it. This will help prevent any bacteria or contaminants from getting into the sauce and causing spoilage.
When storing garlic sauce in the refrigerator, it’s best to keep it in the back of the fridge where the temperature is most consistent. Avoid storing it in the door or near any other foods that could potentially contaminate it.
If you’re unsure whether your garlic sauce is still good, there are a few signs to look out for. If the sauce has developed an off smell or taste, or if you notice any mold or discoloration, it’s best to throw it out and err on the side of caution.
How To Tell If Dominos Garlic Sauce Has Gone Bad?
It can be difficult to tell if Dominos garlic sauce has gone bad, especially since the packets do not have an expiration date. However, there are a few signs to look out for.
Firstly, if the garlic sauce has changed in color or consistency, it may have gone bad. If it looks darker or has separated into layers, it’s best to discard it.
Secondly, if the garlic sauce smells off or rancid, it’s likely that it has gone bad. Garlic sauce should have a strong garlic aroma and a slightly tangy smell from the vinegar and lemon juice used in the recipe. If it smells sour or unpleasant, it’s best to throw it away.
Lastly, if you taste the garlic sauce and it tastes off or has a strange flavor, it’s probably best to avoid consuming it. Trust your taste buds – if something doesn’t taste right, it’s better to be safe than sorry.
Tips For Storing Dominos Garlic Sauce To Ensure Freshness.
If you want to ensure the freshness of your Dominos garlic sauce, here are some tips for storing it properly:
1. Store unopened packets in a cool, dry place out of direct sunlight. This will help to preserve the flavor and texture of the sauce.
2. Once you open the packet, transfer any leftover sauce to an airtight container or seal it in a plastic storage bag. This will help to prevent contamination and keep the sauce fresh.
3. Refrigerate any leftover sauce immediately after opening. This will slow down the growth of bacteria and help to preserve the sauce for longer.
4. Use opened garlic sauce within two weeks of opening. After this time, the quality and safety of the sauce may start to deteriorate.
5. Avoid freezing garlic sauce as it contains mayonnaise which tends to separate when frozen and thawed.
By following these tips, you can ensure that your Dominos garlic sauce stays fresh and safe to consume for as long as possible.