Are you a fan of spicy food? Do you love adding a smoky kick to your dishes?
Then you might be on the hunt for chipotle peppers in adobo sauce. But where can you find them? And at what cost?
Look no further than Aldi, the supermarket chain known for its affordable prices and quality products.
In this article, we’ll explore the availability of chipotle peppers in adobo sauce at Aldi and how you can use them to add some heat to your favorite recipes.
So, let’s dive in and discover if Aldi has what you’re looking for!
Does Aldi Have Chipotle Peppers In Adobo Sauce?
Yes, Aldi does carry chipotle peppers in adobo sauce. In fact, they offer their own brand, Pueblo Lindo, which costs only $0.99 cents per can. This is a steal compared to other grocery stores where a can of chipotles in adobo sauce can cost up to $1.99.
Not only are these chipotle peppers affordable, but they are also of high quality. Aldi’s exclusive brands do not contain artificial colors or added monosodium glutamate (MSG) or trans-fats. This means that you can enjoy the smoky and spicy flavor of chipotle peppers without any added harmful ingredients.
What Are Chipotle Peppers In Adobo Sauce?
Chipotle peppers in adobo sauce are a common ingredient in Mexican and Tex-Mex cuisine. They are made from jalapeño chiles that have been dried, smoked, and then packed in a flavorful sauce made of tangy tomatoes and spices. The peppers are rehydrated and marinated in the adobo sauce, which is a sweet and tangy purée of tomato, vinegar, garlic, and other spices.
The result is a smoky and spicy flavor that adds depth and complexity to any dish. Chipotle peppers in adobo sauce can be used as an ingredient to add heat and flavor to everything from seafood to soups, sauces, marinades, burgers, and barbecue. They are versatile enough to use as a solo seasoning or to play well with other ingredients like chilies, fresh herbs, honey, vinegar, dairy, and more.
Chipotle peppers in adobo sauce are also incredibly shelf-stable. A can costs just a few dollars and will keep pretty much forever, even when opened. The chilies last for weeks (at least) right in the can. They can be pureed into a paste and transferred to tupperware or an ice cube tray for long-term storage.
Why Use Chipotle Peppers In Adobo Sauce?
There are numerous reasons why you should use chipotle peppers in adobo sauce in your cooking. First and foremost, they add a unique and delicious smoky flavor to any dish. The peppers are dried and smoked jalapeños that have been rehydrated and marinated in a sweet and tangy tomato puree, giving them a complex flavor profile that is both spicy and savory.
Chipotle peppers in adobo sauce are incredibly versatile and can be used in a variety of dishes, from tacos and burritos to soups, stews, and marinades. They can even be added to barbecue sauce or mayo for an extra kick of flavor. The possibilities are endless, making them a must-have ingredient in any pantry.
Additionally, using chipotle peppers in adobo sauce allows you to add heat to your dishes without sacrificing flavor. Unlike other spicy ingredients that can overpower the taste of your food, chipotles in adobo sauce provide a balanced heat that enhances the overall flavor of your dish.
Lastly, using Aldi’s Pueblo Lindo brand of chipotle peppers in adobo sauce is not only affordable but also a healthier option compared to other brands that may contain artificial colors or added MSG. By using this high-quality ingredient, you can elevate your cooking while also prioritizing your health.
Aldi’s Selection Of Chipotle Peppers In Adobo Sauce
Aldi’s selection of chipotle peppers in adobo sauce includes their own brand, Pueblo Lindo. These chipotle peppers are whole and come in a sweet and tangy purée of tomato, vinegar, garlic, and other spices. They are smoked and dried jalapeños that have been rehydrated and canned to create a ruddy sauce that packs wicked heat but with plenty of balance and body.
While the taste is spectacular, be warned that Pueblo Lindo Chipotle Peppers are definitely spicy. They’re far from the hottest peppers in the world, but compared to other brands, you’ll find that these peppers bring much more spiciness to the table. If you can’t handle spicy foods, these aren’t the peppers for you. On the other hand, if you like your food to be hot, hot, hot — look no further.
These chipotle peppers can be used in a variety of ways. They are perfect for making everything from taco sauce to a marinade for pork ribs. They can also be used in sauces, glazes, marinades, braises, soups, sandwiches, beans, and more. They’re complex enough to use as a solo seasoning but friendly enough to play well with others—more chilies, fresh herbs, honey, vinegar, dairy, you name it.
A can of Pueblo Lindo Chipotle Peppers costs just a few dollars and will keep pretty much forever. Even when opened, the chilies last for weeks (at least) right in the can. You can easily purée them and their sauce into a paste and transfer it to tupperware or an ice cube tray for long-term storage.
How To Use Chipotle Peppers In Adobo Sauce In Your Cooking
Chipotle peppers in adobo sauce can be used in a variety of dishes to add a smoky and spicy flavor. Here are some tips on how to use them in your cooking:
1. Puree the peppers: You can puree the chipotle peppers in adobo sauce in a food processor until it looks like a paste. This paste can then be added to sauces, dips, and marinades to add a smoky and spicy flavor.
2. Add to pre-made sauces: If you’re short on time, you can simply add some chipotles in adobo to a pre-made sauce. This could be barbecue sauce, mayonnaise, or any other sauce that you want to give a little kick to.
3. Use in marinades: Chipotle peppers in adobo sauce can be added to marinades for meats and vegetables. The smoky and spicy flavor will infuse into the food as it marinates, giving it a delicious flavor.
4. Mix with cream cheese: For a quick and easy dip, mix some chipotles in adobo with cream cheese. This dip is perfect for parties or as a snack.
5. Use in soups and stews: The smoky and spicy flavor of chipotle peppers in adobo sauce is perfect for adding depth of flavor to soups and stews. Simply add a spoonful or two to your favorite recipe.
6. Make chipotle mayo: Mix some pureed chipotles in adobo sauce with mayonnaise to make your own chipotle mayo at home. This is perfect for sandwiches, burgers, and as a dipping sauce.
7. Add to guacamole: For a twist on traditional guacamole, add some pureed chipotles in adobo sauce to mashed avocado. This will give your guacamole a smoky and spicy kick.
Other Spicy Alternatives At Aldi
If you’re looking for other spicy alternatives at Aldi, there are plenty of options to choose from. One great option is the Pueblo Lindo Salsa Verde, which is a tangy and spicy green salsa made with tomatillos and jalapeño peppers. This salsa is perfect for dipping chips or as a topping for tacos or enchiladas.
Another option is the Pueblo Lindo Habanero Hot Sauce, which is made with habanero peppers and has a bold and fiery flavor. This hot sauce is perfect for adding a kick to your favorite dishes like eggs, burgers, or even pizza.
For those who prefer milder heat, Aldi also carries the Pueblo Lindo Mild Salsa, which is a classic tomato-based salsa with a hint of spice. This salsa is perfect for those who want to enjoy the flavor of salsa without too much heat.
